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Monday, October 27, 2008

Meat of the Gods

I have a confession to make.

Spam is my favorite luncheon meat (my favorite meat itself). It is the greatest food invention after chocolate. I cannot stress enough how tasty it is. Every taste and bite of this meat brings my tastebuds to a sodium-rich heaven where they bounce in joy with every other spam-lover's tastebuds out there. I'm not a fan of savory foods (as many of you know), but I do make a huge exception for spam.

Whenever I have some Spam leftover, I try to incorporate it into my meals. There are tons, and tons of recipes which include spam in them; my favorite being the classic spam, eggs, tomatoes, and rice. I was craving for some this afternoon and decided to make some.
Geez, just look at that. Having the egg yolk dribble all over the rice. Yummmm!
I previously blogged about making some teriyaki salmon steaks. I first marinaded them in a sauce that included teriyaki sauce, soy sauce, minced garlic, and honey. Left it in the fridge for about 20 minutes, and then pan fried it.
Turned out to be a little blackened, just because of the evaporated soy sauce, but it was a fine meal indeed. I added some jasmine rice, and fresh spinach topped with the marinade I used for the fish.
Cheers, everyone.


Kylie said...


i love spam t0o! hahaha

Anonymous said...

I must say that the food does look good, and the dishes are presented well.

Maybe it's just the high picture quality :)

Send some over!

s.tat said...

dude steph. im hungry! that looks so good. spam and teriaki salmon. drool.

Steve said...
This comment has been removed by the author.
Steve said...

update with more pictures!

Toshiro Tsuha said...

spam lovers unite <3